When Pigs Fly Barbecue 2013
Still Sauced to Pork, last year’s barbecue contest winner at When Pigs Fly, with event organizer Jacob Halpren.
Presented by the Brenda and Fred Friedman Family Foundation, the Fifth Annual When Pigs Fly Kosher Barbecue festival will take place Sunday, May 18, at the Levite Jewish Community Center. The fun lasts from 11 a.m.-3 p.m.
Kosher food consists of meat (animals must have cloven hooves and chew its cud), dairy and parve. Dairy products such as cheese and cream are kosher. Parve contains neither meat nor dairy, so fish with fins and scales, such as salmon and halibut, or simply fruits and grains and vegetables, are kosher.
Brisket, chicken plates, sandwiches and sides will be for sale in addition to the cook-off teams’ food.
Visit whenpigsflykosherbbq.com for more.
